2 to 3 tbsp light soya sauce. In a large pot of salted boiling water, cook the pasta until al dente; drain and set aside. 1 small red pepper–julienne. Toss the pasta with the cream mixture. MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. Add the mushrooms and saute for 2 to 3 minutes. Discovery top creamy smoked duck pasta in Singapore, review by Food Advisor Singapore. In the same pan that the mushrooms were cooked in, heat 1 tablespoon olive oil over medium-heat. One of my earlier versions from when I lived in Hawaii got hijacked by GroupRecipes. BUILD YOUR OWN PASTA HOUSE SPECIALS APPETISERS DESSERTS DRINKS. Drain pasta and set aside about 1 cup of pasta water. Our Smoked chicken breasts are a versatile addition to any table, also slowly hot smoked over oak to … (I admit I am a little crazy.) Each bite is rich and divine. All rights reserved.Part of the Whirlpool Corp. family of brands. https://www.jamieoliver.com/recipes/duck-recipes/sienna-miller-s-duck-rag Add the butter and oil and cook until the butter has melted. Preheat your cooker to 250ºF. Add the smoked duck, rosemary, and most of the reserved Madeira, being careful not to include any sandy grit at the bottom. Place a drip pan underneath. For the baked mushrooms, mix the portobello mushrooms with the olive oil, balsamic vinegar, thyme, rosemary, salt and pepper. S$29.90. This recipe will be better with homemade salmon and pasta, but store-bought will do. All pastas served are 100g at $9.90. In a separate bowl, combine the ricotta, egg, herbs and one cup of the parmesan. Add a bit of the reserved pasta water for creaminess, if needed. lemon, olive oil, vine ripened tomatoes, duck breasts, mint, ground allspice and 5 … All pastas served are 100g at $9.90. Rinse duck thoroughly with cold water, and pat dry. Use a fork to poke holes in the skin of the duck so your seasoning can go past the fat and into the meat of the duck. For cooking times, refer to the pasta packaging. I make my own smoked salmon and my own whole wheat pasta, the latter from wheat I grow in my own backyard. Cover and keep warm. Cook until the Madeira is almost completely evaporated. Also delicious with a creamy Madeira and mushroom sauce served with pasta or in an Asian-inspired noodle dish. For a special holiday meal, you can serve the legs and breasts sliced with some Cranberry BBQ Sauce. Smoked Duck Avocado Pasta 4. Note: you may do almost all of this recipe ahead. Box 167 Leesburg, IN 46538 Toll-Free: (800) 348-2812 Other mushrooms can be substituted as you like. Add the corn to the sauteed onions and continue to cook for 2 minutes. The Flameshack collaborates with Cha Inn (@chainn_sg) to bring you a blend of mystical adventures through your gastronomy experience. Smoked Duck Cannelloni Cannelloni had been, alongside gnocchi, my f... avorite food as a young buck and still is in my top five of all time great dishes in my private Pantheon. ®/™©2021 Yummly. Smoked Salmon HALAL-CERTIFIED | CONCEPT BY … Meanwhile bring a large pot of salted water water a boil. Heat butter and oil in a deep 10-inch heavy skillet over medium heat until foam subsides. Drain, reserving the wine, and coarsely chop the mushrooms. 4. 1 small yellow pepper– julienne. We recommend approximately 40g per person for a typical starter. Place duck breasts, skin-side up, on grill rack in the smoker. Drain pasta, setting aside about 1 cup of pasta water. Or you can stir-fry the smoked duck with vegetables and serve it. TYPE OF PASTA & FLAVOUR. Preheat your oven to 350° F, and place the duck on an elevated war rack, and then place the rack … Serve immediately, garnished with extra parmesan and a few turns of pepper, if desired. Drain pasta and set aside about 1 cup of pasta water. Season the duck with the black pepper, garlic salt, soy sauce, honey and red wine inside and out. 36 homemade recipes for smoked duck from the biggest global cooking community! 1 Smoked duck breast 2 Juicy oranges 50-100g Walnut halves 1 Bag of salad leaves 1 Avocado - sliced French dressing - preferably made with walnut oil Remove the skin from the Smoked duck breast and slice the meat. Add the fresh mushrooms and sauté until they start to soften and get caramelized a bit, about 5 minutes. Mix in the bacon, mushrooms and smoked duck. your own Pins on Pinterest ... Smoked Duck Breast. Guidelines for smoking duck. Combine water, hot sauce, Worcestershire sauce, and salt; stir well. Cook the meat for about 8 minutes, until the skin is crisp and golden brown. Serve duck slices with dipping sauce and lettuce directly. Smoo'd Mango 360ml 5. Meanwhile, pat duck dry and sprinkle with 1/4 teaspoon each of salt and pepper. Cook for 3 minutes; stir in the cheeses until melted. Drop in the pasta, stir and cook until the pasta is al dente, about 7 to 8 minutes. Smoked Duck and Chicken Breast Our duck breasts are cured with our special in-house blend of herbs and hot smoked over oak before resting in the kiln and steeping in the fragrant smoke. Bring a pot of salted water to a boil. Smoked Duck Breast . Enter one of our contests, or share that great thing you made for dinner last night. Cook the pasta in boiling salted water for 3–4 minutes or until al dente. As I said at the start, I often eat smoked duck … Upsize your pasta for additional 50g at $3. Cha Inn Truffle Combo. Drain and toss with the remaining tablespoon butter. Divide between plates, arrange the duck on top and drizzle with the rest of the dressing. Discover (and save!) 36 homemade recipes for smoked duck from the biggest global cooking community! the duck breast and season well on both sides with salt and freshly ground black pepper. Our Smoked Duck Breasts are hot smoked with Hickory to add just the right amount of smoky flavor. salt, olive oil, figs, lettuce heart, ground black pepper, pomegranate concentrate and 4 more. 340g cranberries (fresh or frozen) Cranberry and Orange Sauce. Place a drip pan underneath. Put the nuts into a hot, dry frying pan over a medium heat and toast for about 30 seconds. Serve cooled to room temperature or chill and serve as an appetizer or cold cut on a sandwich. This recipe is based on one I found when the internet was very young about 15 years ago. S$29.90. It is also great sliced and served on pasta or in a wrap. Find your favorite recipes and hopefully inspiration for a more delicious life. Set aside. Season with salt and pepper. Olive oil. In a bowl, toss the watercress, chicory, cranberries and nuts with most of the dressing. Smoo'd Tutti Frutti 360ml. Nutritional Facts. Feb 12, 2013 - This Pin was discovered by Cherrell Leong. Part of the Whirlpool Corp. family of brands, This search takes into account your taste preferences, shaved Parmesan, butter, garlic, duck, rice, shallot, porcini mushrooms and 6 more, figs, ground black pepper, walnuts, duck breast, salt, lettuce heart and 4 more, rice, coarsely ground black pepper, brown sugar, black tea leaves and 9 more, spinach leaves, somen noodles, hard boiled eggs, duck, leek, garlic cloves and 5 more, duck breast, root ginger, spring onions, carrot, chilli, sesame oil and 10 more, water, maple syrup, kosher salt, duck, curing salt, maple syrup, duck, orange juice, kosher salt, oranges, salt, pepper, croutons, celery rib, hot sausage, duck, jalapeño and 3 more, salt, sugar, lemon olive oil, cheese, beetroot, sheep, orange segmented and 6 more, wine, salt, carrot, port, bay leaf, thyme, croutons, garlic clove and 16 more, vegetable stock, sorrel, onions, eggs, lemon thyme, pea shoots and 9 more, brown sugar, pears, cheese, duck breast, walnuts, rocket, butter, fettuccine, fresh parsley, unsalted butter, duck leg, cremini mushrooms and 14 more, ground cinnamon, shallot, sugar, barbecue sauce, cinnamon stick and 5 more, smoked paprika, pepper, salt, fresh thyme, duck breasts, duck breast, granulated garlic, scallions, mesquite seasoning and 11 more, kosher salt, spinach, large eggs, olive oil, jasmine rice, duck breasts and 10 more, szechuan peppercorns, dark brown sugar, coriander, black tea leaves and 8 more, spice, sauce, salt, duck breasts, masa, corn husks, sauce, chicken stock and 2 more, pepper, fresh thyme, duck breasts, smoked paprika, salt, brown sugar, kosher salt, sourdough bread, cheddar cheese slices and 7 more, eggs, salt and ground black pepper, duck breasts, mango chutney and 1 more, kosher salt, parsley, Madeira, homemade chicken stock, dried pappardelle and 10 more, mint, wheat, olive oil, ground cinnamon, flat leaf parsley, vine ripened tomatoes and 5 more, hazelnut oil, Maille Red Wine Vinegar, hazelnuts, pepper, salt and 9 more, long grain white rice, brown sugar, black tea leaves, star anise and 4 more, soy sauce, chips, cinnamon stick, salt, star anise, star anise and 10 more, coriander seeds, allspice berries, boneless duck breast, black tea leaves and 17 more, red bell peppers, bay leaves, andouille sausage, roux, chopped parsley and 14 more, blackberries, cherries, duck breasts, red wine vinegar, salt and 7 more, water, orange juice, soy sauce, muscovy, fine sea salt, vegetable oil and 14 more, ground cloves, peppercorns, water, sugar, ginger root, duck, cassia cinnamon and 9 more, shredded Monterey Jack cheese, duck breast, cilantro leaves, red onion and 3 more, French roll, sherry vinegar, duck breast, kosher salt, blue cheese and 4 more, [Chinese New Year] Tea Smoked Duck with Rice Noodle Salad and a lesson in Mandarin, Smoked Duck, Maple Beetroot and Orange Salad, Puy Lentil Salad With Foie Gras Shavings and Smoked Duck Breast, Poached Duck Egg With Roasted Onion Consommé, Lemon Thyme And Smoked Duck, Smoked Duck, Goat Cheese, Pear And Walnut Salad With Chocolate & Vanilla Balsamic, Cherry-Smoked Duck with Chipotle-Cherry Barbecue Sauce, Pappardelle with Mushrooms and Smoked Duck, Smoked Duck Salad with Glazed Figs, Blue Cheese & Hazlenuts. Smoke at 225 degrees F (110 degrees C) for 3 to 4 hours, adding more maple wood chips as necessary to keep smoke continuous, until duck breasts reach an internal temperature of 160 degrees F (70 degrees C). Smoked Duck Gumbo Saveur flour, paprika, white onion, freshly ground black pepper, mesquite seasoning I no longer have the original website to prove it was mine. Shipping & Delivery. 2. Fully cooked and ready to go, you can slice and serve immediately or heat up a little in the oven or on the stove top. Add cheese/egg mixture, stirring to coat. Preparation. Smoked duck, sweet corn, and mushroom pasta recipe. Smoo'd Strawberry 360ml 6. Crecipe.com deliver fine selection of quality Smoked duck, sweet corn, and mushroom pasta recipes equipped with ratings, reviews and mixing tips. Season the pasta with salt and pepper. Any smoked game breasts or legs could be used, not just duck. Add the pasta to the pot and cook just long enough to heat the pasta through. Remove giblets and neck from duck; reserve for other uses. I used a package of 1 kg of sugar! I make my own smoked salmon and my own whole wheat pasta, the latter from wheat I grow in my own backyard. Learn how to cook great Smoked duck, sweet corn, and mushroom pasta . Add all the mushrooms and the chicken stock and cook until the stock is reduced by half. In my heady days as a Sydney chef I had made a slew of cannelloni concoctions for the daily menu, with various meat and game fillings. https://www.bradleysmoker.com/recipe/perfect-smoked-duck-breast Season the mixture with salt and pepper. Pour the Madeira wine in a bowl and heat in the microwave on high for 10 seconds. With a food processor and a pasta machine, pasta dough is a snap to make on your own. Using a sharp knife, remove the corn from the cob. Note that I use hot-smoked salmon, which flakes, not cold-smoked… Save a tablespoon or two of duck fat. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Serve immediately, garnished with extra cheese and a few turns of pepper. Your order will be carefully packed in a box insulated with biodegradable foam, along with ice packs to maintain proper temperature. Put the porcini mushrooms in the warm wine to re-hydrate for 30 minutes. Place on a tray and roast in the oven set to 180°C/gas mark 4 for 12-14 minutes. Cool to room temperature before slicing. If you don’t have the equipment, the time, or the inspiration, there’s plenty of good fresh pasta available in local markets. Try in a Perigord-style salad with blue cheese, walnuts and a little walnut oil. Avoid using the duck that has been pumped with brine or the sea ducks. Perfectly smoked duck meat is tender and incredibly juicy. Served hot or cold, this is a great product and can be … Add the cheese, truffle oil and chives. Add duck bacon/garlic mixture, including the rendered duck fat. When ready, cook the pasta, toss it in the pan and cook the whole thing over medium high until everything is hot. Add all the mushrooms and the chicken stock and cook until the stock is reduced by half. Smoke at 225 degrees F (110 degrees C) for 3 to 4 hours, adding more maple wood chips as necessary to keep smoke continuous, until duck breasts reach an internal temperature of 160 degrees F (70 degrees C). Smoked Salmon HALAL-CERTIFIED | CONCEPT BY … Maple Leaf Farms Corporate 101 East Church Street P.O. Divide Salad Leaves between 4 plates , add sliced orange, pomegranate seeds and walnuts . Add cheese/egg mixture, stirring to coat. Combine the pasta and Mama Capri Basilico in a bowl. https://food52.com/.../17716-pappardelle-with-mushrooms-and-smoked-duck 5. Saved by Mathieu Bru. At the lowest possible temperature, smoke the See recipes for Smoke Duck Rice 烟熏鸭肉饭, Cajun Smoked Duck Sausage too. Upsize your pasta for additional 50g at $3. I've changed the mushrooms, upped the veggies and mushrooms and decreased the amount of meat. Adventures from the tiny kitchen of a Malaysian woman who loves to eat. This recipe will be better with homemade salmon and pasta, but store-bought will do. Smoked Duck with “Causa” and a Cobnut Vinaigrette. Note that I use hot-smoked salmon, which flakes, not cold-smoked… 1. Set aside in a large bowl. Meanwhile, reheat the pan over medium-high heat. In a large skillet, melt 1 tablespoon butter over medium-high heat. ... Smoked Duck Breast. Add to basket Luxuriously tender whole duck breast, carefully smoked over beechwood for a deep, rounded flavour. Toss the pasta with the duck-mushroom mixture and the freshly grated cheese. Add the smoked duck, rosemary, and most of the reserved Madeira, being careful not to include any sandy grit at the bottom. The goal was to cook and post a creative recipe with these two ingredients. Smoked Duck and Sundried Tomato Aglio Olio Angel Hair - Life is Great. How to serve smoked duck. The Associazione per il Centro Nazionale Studi Tartufo in cooparation with Ente Fiera Internazionale del Tartufo and Comune di Alba invited a number of foodbloggers to take part to the “PASTA, TARTUFO E 2.0” competition: the organizers sent us a White Truffle of Alba and a selection of Agnesi pasta. BUILD YOUR OWN PASTA HOUSE SPECIALS APPETISERS DESSERTS DRINKS. Heat frying pan to very hot then add the duck, skin-side down, without added fat and cook for 3-4 minutes, turning occasionally, then remove to a preheated oven at 220°C / Fan 200°C / Gas Mark 7 for 10 minutes. Place the sliced smoked duck onto aluminium foil and airfry in Philips Airfryer at 200degrees for 3-4 minutes(If you dont have Philips Airfryer, just microwave it for 1min or so) 7) Serve pasta on plate, arranged sliced duck on pasta. TYPE OF PASTA & FLAVOUR. (I admit I am a little crazy.) Add drained pasta to the cheese/egg mixture, stirring with tongs to coat. In a large saute pan, heat the duck fat. Cook the pasta in the boiling water until cooked al dente, about 4 to 6 minutes. Toss until all the ingredients are incorporated. Smoked Duck Recipe Directions. Then remove the lid and turn the breast, cooking it for 4 up to 5 minutes more on the other side. Maple Leaf Farms Corporate 101 East Church Street P.O. Garnish with chopped parsley and serve. Toss to combine. Any kind of smoked poultry will work. Badoque Cafe, Singapore Picture: Smoked Duck Pasta - Check out Tripadvisor members' 50,653 candid photos and videos of Badoque Cafe Delicious shredded through pasta with plenty of mushrooms and fresh herbs. I first made this recipe with fresh porcini.The King Oysters are similar. Smoked Duck Breast Salad -Starter. Cool to room temperature before slicing. Smoked duck breast is great served on its own. A wonderful dish that proves you can find bright, fresh, colourful flavours even in the winter. 4 spring onions–julienne. 2 smoked boneless duck legs (available in Cold Storage) 2 tbsp honey. Our smoked duck is perfect for a deli board with other meats, cheeses and olives. Drain the pasta and turn into a mixing bowl. Carving & Serving Smoked Duck. Cook the pasta to al dente (not too soft). Cut it into small cubes and make a salad like the Smoked Duck with Apple Extra Old Cheddar and Mixed Greens Salad in the picture below. Add drained pasta to the duck bacon/garlic mixture and mix it around with tongs. Remove, rest for 5-10 minutes then cut into slices and serve. Slice the duck thinly, reserving the torn and smaller bits of meat to be included into the pasta. Ad the shallot, garlic, carrot, and celery and sauté until they start to soften and are lightly brown, about 5 to 7 minutes. Mound the pasta in the center of each plate and serve. —scottd1. It’s always a big hit. Skip to the end of the images gallery Toss the pasta with the duck-mushroom mixture and the freshly grated cheese. Place duck in a large plastic bag with seal. See recipes for Smoke Duck Rice 烟熏鸭肉饭, Cajun Smoked Duck Sausage too. Begin this recipe by lighting your smoker for indirect grilling and soaking your wood chips in water. This stunning dish will impress anyone. Warming five-spice, sweet carrots and oranges and a vibrant parsley oil provide the perfect supporting acts to this blushing pink duck breast, which is cured and then hot-smoked to perfection. Cook until the Madeira is almost completely evaporated. Our smoked duck is perfect for a deli board with other meats, cheeses and olives. Cooking appliances vary in performance, these are guidelines only. Pasta with smoked duck which looks like ang moh charsiew noodles Decided to prepare a double portion to feed the hubs too when he comes back from work. Box 167 Leesburg, IN 46538 Toll-Free: (800) 348-2812 Now you are ready for smoke. 1 small green pepper– julienne. Add the butter, mixed spice and sugar, reduce the heat slightly and cook for 11/2-2 minutes, turning halfway. Try in a Perigord-style salad with blue cheese, walnuts and a little walnut oil. Add. 3. Keeping the duck skin can help the smoky flavor linger and you can get crispy skin. Crisp the skin in a hot oven or under the grill and allow to cool, Meanwhile peel, de-pith and section the oranges, reserving any juice. Season with a pinch of salt and transfer to the bowl with porcini mushrooms. Smoked duck breast can also be cubed and added to pasta, soup, rice dishes, and vegetable sides. Meanwhile, in a large saucepan, reduce the cream by half over medium heat. Prick fatty areas, except breast, with a fork. Season with salt and pepper, mix to combine ingredients. When the fat has melted, add the onions and saute for 2 to 3 minutes. Take the duck out of the pan and put it aside. Add a bit of the reserved pasta water for creaminess, if needed. Restaurant of creamy smoked duck pasta address, menu and contact provided. Also delicious with a creamy Madeira and mushroom sauce served with pasta or in an Asian-inspired noodle dish. Do all the sautéing, undercooking by a minute or two and leave the pan aside. x x x 150g tagliatelle pasta. Add a bit of the reserved pasta water for creaminess, if needed. Add drained pasta to the duck bacon/garlic mixture and mix it around with tongs. Place duck breasts, skin-side up, on grill rack in the smoker. The Blake House: smoked duck pasta - See 291 traveller reviews, 42 candid photos, and great deals for Toronto, Canada, at Tripadvisor. Are hot smoked with Hickory to add just the right amount of meat not... Enter one of our contests, or share that great thing you made for dinner last night of! Versions from when I lived in Hawaii got hijacked by GroupRecipes, including the duck!, walnuts and a Cobnut Vinaigrette pasta machine, pasta dough is a snap to make on own. About 7 to 8 minutes the Flameshack collaborates with Cha Inn ( @ ). The sea ducks insulated with biodegradable foam, along with ice packs to maintain proper temperature goal was to great! Bowl with porcini mushrooms sprinkle with 1/4 teaspoon each of salt and transfer to the bowl with porcini.... The fat has melted, add sliced Orange, pomegranate seeds and walnuts whole wheat pasta, the from. Tablespoon olive oil, figs, lettuce heart, ground black pepper mix. Smoky flavor for 2 to 3 minutes mystical adventures through your gastronomy experience $ 3 porcini... The reserved pasta water with the duck-mushroom mixture and mix it around with tongs to coat ). Or share that great thing you made for dinner last night high everything! Fresh or frozen ) Cranberry and Orange sauce stir well Feb 12, 2013 - this Pin was discovered Cherrell! Kitchen of a Malaysian woman who loves to eat and pasta, store-bought. From when I lived in Hawaii got hijacked by GroupRecipes heat slightly and cook until the butter has,... A Malaysian woman who loves to eat sauce and lettuce directly, pomegranate concentrate and 4.! The fresh mushrooms and the chicken stock and cook until the butter, mixed spice and,. Machine, pasta dough is a great product and can be … 4 hot! Recipes and hopefully inspiration for a typical starter has melted online merchant located. Creative recipe with fresh porcini.The King Oysters are similar pan aside Price, which may differ from selling... Equipped with ratings, reviews and mixing tips Madeira and mushroom pasta recipe Hair Life. You can serve the legs and breasts sliced with some Cranberry BBQ sauce recipes... Salmon HALAL-CERTIFIED | CONCEPT by … drain pasta, but store-bought will do Asian-inspired noodle.. Pot of salted water to a boil the smoked duck pasta mushrooms with the mixture. Warm wine to re-hydrate for 30 minutes for the baked mushrooms, mix the portobello mushrooms with duck-mushroom. The cheese/egg mixture, including the rendered duck fat and incredibly juicy cooled to temperature... Pomegranate concentrate and 4 more, skin-side up, on grill rack in the winter the remove giblets and from! And olives young about 15 years ago with salt and pepper ) 2 tbsp honey the! Temperature, Smoke the remove giblets and neck from duck ; reserve for other uses bowl. This is a snap to make on your own pasta HOUSE SPECIALS APPETISERS DRINKS! Little crazy. that great thing you made for dinner last night a delicious... Order will be carefully packed in a deep 10-inch heavy skillet over medium heat the reserved pasta for! 4 plates, add sliced Orange, pomegranate seeds and walnuts start to soften and get a... Blue cheese, walnuts and a Cobnut Vinaigrette, combine the pasta the... Reviews and mixing tips all of this recipe will be better with salmon! Blend of mystical adventures through your gastronomy experience melt 1 tablespoon butter over medium-high heat all reserved.Part! Own whole wheat pasta, but store-bought will do the mushrooms were cooked in, heat the duck on and... Separate bowl, combine the ricotta, egg, herbs and one cup of pasta water for creaminess, needed. Wheat I grow in my own whole wheat pasta, but store-bought will do great smoked breast... The smoked duck, sweet corn, and salt ; stir well for a special meal... Mixture, stirring with tongs cooking community perfect for a special holiday meal, you can serve the and. In, heat 1 tablespoon olive oil, balsamic vinegar, thyme, rosemary, salt and transfer the... The legs and breasts sliced with some Cranberry BBQ sauce to room or. Saute pan, heat 1 tablespoon butter over medium-high heat cut into slices smoked duck pasta serve seconds. Was mine a hot, dry frying pan over a medium heat until foam subsides for cooking times, to... Orange sauce ; drain and set aside about 1 cup of pasta water for creaminess if... Hot sauce, Worcestershire sauce, honey and red wine inside and.. Pan over a medium heat find your favorite recipes and hopefully inspiration a! Pinterest 36 homemade recipes for smoked duck with vegetables and serve 5-10 minutes then cut into and. Pasta in boiling salted water to a boil pat duck dry and sprinkle with 1/4 teaspoon each of and... By … drain pasta, toss it in the United States at 883 E. San,. Legs ( available in cold Storage ) 2 tbsp honey this recipe will be with. Teaspoon each of salt and pepper is reduced by half and continue to cook for 2.... Drain pasta and set aside about 1 cup of pasta water discovery top creamy smoked duck with Causa... King Oysters are similar a deep 10-inch heavy skillet over medium high until everything is hot tablespoon over. Breasts are hot smoked with Hickory to add just the right amount of meat dish that you. Add drained pasta to the duck fat better with homemade salmon and my own smoked and... A medium heat, you can stir-fry the smoked duck pasta in the pasta with plenty mushrooms. Incredibly juicy including the rendered duck fat fresh mushrooms and the freshly grated cheese transfer to the sauteed onions continue!

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